Tropical Valley Foods

Tropical Valley Foods

  • Trademark: NEXT
  • Native Trademark: NEXT
  • Annual Turnover (USD-Million): 2.5 ~ 5
  • Business Type: Manufacturing / Producer
  • Number of Employees: 51-200 people
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About Tropical Valley Foods

Tropical Valley Foods was founded in 2001 by Eric Bertheau. At first, we started with a small production unit in Haiti where we produced organic dried mango only. Then came the dried bananas and gradually the company grew to produce a variety of organic, tropical dried fruits. To distribute the products, a US sister company was founded in 2004, going by the same name of Tropical Valley Foods. Although we were still producing in the Caribbean, we started to import additional organic dried fruits from Latin American countries. We strove to standardize protocols among all these facilities to create a uniform quality, organic certification, HACCP standards (food safety) and an ethical code of conduct. The objective was to maintain equitable relationships with the growers and planters from whom the companies purchased the fresh fruits. After those early years, Tropical Valley Foods, by then fully established in Plattsburgh, NY, started to diversify and added chocolates to the dried fruits. At first, we experimented by dipping some of our dried fruits into chocolate. That led to nuts and soon we developed a whole line of chocolate coated fruits & nuts. Today, Tropical Valley Foods is widely known in the US health food industry for excellent quality and reliable service. We only source products of outstanding quality from processors with whom we work in close collaboration. Customer Satisfaction is a must and we will go many extra miles to guarantee it.

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Tropical Valley Foods in Summer Fancy Food Show New York City

Filed of activity
  1. Producer or Service Provider
Hall number
  1. 33
Stand number
  1. 12
  1. our exhibition..

Summer Fancy Food Show New York City
Tell 1-5183147162
Mobile 1-
Fax 1-5183147162
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Address Tropical Valley Foods PO Box 2994 Plattsburgh NY 12901
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